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AEG BEB351010M User Manual
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AEG BEB351010M User Manual

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BEB351010M
USER
MANUAL
EN
User Manual
Oven

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Summary of Contents for AEG BEB351010M

  • Page 1 BEB351010M User Manual Oven USER MANUAL...

  • Page 2: Table Of Contents

    12. ENERGY EFFICIENCY..................... 30 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.
  • Page 3 ENGLISH damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety This appliance can be used by children aged from 8 •...

  • Page 4: Safety Instructions

    Do not use a steam cleaner to clean the appliance. • Do not use harsh abrasive cleaners or sharp metal • scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass.
  • Page 5 ENGLISH fuses removed from the holder), earth – do not put ovenware or other leakage trips and contactors. objects in the appliance directly • The electrical installation must have on the bottom. an isolation device which lets you – do not put aluminium foil directly disconnect the appliance from the on the bottom of the appliance.

  • Page 6: Product Description

    • Clean regularly the appliance to • Only use lamps with the same prevent the deterioration of the specifications. surface material. 2.6 Disposal • Clean the appliance with a moist soft cloth. Only use neutral detergents. Do WARNING! not use any abrasive products, Risk of injury or suffocation.

  • Page 7: Before First Use

    ENGLISH 3.2 Accessories Combi pan Wire shelf For cakes and biscuits. To bake and roast or as a pan to collect fat. For cookware, cake tins, roasts. 4. BEFORE FIRST USE WARNING! Refer to "Care and Refer to Safety chapters. cleaning"...
  • Page 8 5.3 Oven functions Oven function Application Off position The appliance is off. Light To activate the lamp without a cooking function. True Fan Cook- To bake on up to three shelf positions at the same time and to dry food. Set the temperature 20 - 40 °C lower than for Top / Bottom Heat.
  • Page 9 ENGLISH 2. Fill the cavity embossment with tap 7. To deactivate the appliance, press water. the Plus Steam button , turn the The maximum capacity of the cavity knobs for the oven functions and embossment is 250 ml. temperature to the off position. Fill the cavity embossment with water The indicator of the Plus Steam button only when the oven is cold.

  • Page 10: Clock Functions

    6. CLOCK FUNCTIONS 6.1 Clock functions table Clock function Application TIME OF DAY To set, change or check the time of day. DURATION To set how long the appliance operates. To set when the appliance deactivates. TIME DELAY To combine DURATION and END function.

  • Page 11: Using The Accessories

    ENGLISH Appliance turns on automatically later 3. When the set time ends, an acoustic on, works for the set DURATION time signal sounds. Press any button to and stops at the set END time. At the set stop the acoustic signal. time an acoustic signal sounds.

  • Page 12: Additional Functions

    Small indentation at the top increase safety. The indentations are also anti-tip devices. The high rim around the shelf prevents cookware from slipping of the shelf. 8. ADDITIONAL FUNCTIONS 8.1 Cooling fan If you deactivate the appliance, the cooling fan can continue to operate until When the appliance operates, the the appliance cools down.
  • Page 13 ENGLISH Food Water in the Tempera- Time (min) Shelf po- Comments cavity em- ture (°C) sition bossment (ml) Plum cake, 100 - 150 160 - 180 30 - 60 Use cake mould. apple pie, cinnamon rolls 1) Preheat in an empty oven for 5 minutes before cooking. Cook from frozen Food Water in the cavi-...
  • Page 14 Food Water in the Tempera- Time (min) Shelf po- Comments cavity em- ture (°C) sition bossment (ml) Roast beef 50 - 60 Pyrex round tray Chicken 60 - 80 Pyrex round tray 9.3 Baking • Cakes and pastries at different heights do not always brown equally •...
  • Page 15 ENGLISH Baking results Possible cause Remedy The cake browns unevenly. The oven temperature is too Set a lower oven tempera- high and the baking time is ture and a longer baking too short. time. The cake browns unevenly. The mixture is unevenly dis- Spread the mixture evenly tributed.
  • Page 16 Cakes / pastries / breads on baking trays Food Function Temperature Time (min) Shelf position (°C) Plaited bread / Top / Bottom 170 - 190 30 - 40 Bread crown Heat Christmas stol- Top / Bottom 50 - 70...
  • Page 17 ENGLISH Biscuits Food Function Temperature Time (min) Shelf position (°C) Short pastry bis- True Fan Cook- 150 - 160 10 - 20 cuits Short bread / True Fan Cook- 20 - 35 Short bread / Pastry stripes Short bread / Top / Bottom 20 - 30 Short bread /...
  • Page 18 Food Function Temperature Time (min) Shelf position (°C) Lasagne Top / Bottom 180 - 200 25 - 40 Heat Vegetables au Turbo Grilling 160 - 170 15 - 30 gratin Baguettes top- True Fan Cook- 160 - 170 15 - 30...
  • Page 19 ENGLISH Food Temperature Time (min) Shelf position (°C) 2 positions 3 positions Biscuits made 80 - 100 130 - 170 1 / 4 with egg white, meringues Macaroons 100 - 120 40 - 80 1 / 4 Biscuits made 160 - 170 30 - 60 1 / 4 with yeast...
  • Page 20 Food Temperature (°C) Time (min) Shelf position Piroggen (Russian 15 - 25 180 - 200 version of calzone) 1) Preheat the oven. 2) Use a deep pan. 9.9 Roasting • To prevent the meat juices or fat from burning onto the pan, put some liquid •...
  • Page 21 ENGLISH Food Quantity Function Tempera- Time (min) Shelf posi- (kg) ture (°C) tion Chop / Spare 1 - 1.5 Turbo Grill- 170 - 180 60 - 90 Meatloaf 0.75 - 1 Turbo Grill- 160 - 170 50 - 60 Pork knuckle 0.75 - 1 Turbo Grill- 150 - 170...
  • Page 22 Food Quantity Function Temperature Time (min) Shelf posi- (kg) (°C) tion Half chicken 0.4 - 0.5 each Turbo Grill- 190 - 210 35 - 50 Chicken, 1 - 1.5 Turbo Grill- 190 - 210 50 - 70 poulard Duck 1.5 - 2...
  • Page 23 ENGLISH Fast Grilling Food Time (min) Shelf position 1st side 2nd side Burgers / Burgers 8 - 10 6 - 8 Pork fillet 10 - 12 6 - 10 Sausages 10 - 12 6 - 8 Fillet / Veal steaks 7 - 10 6 - 8 Toast / Toast...
  • Page 24 Frozen ready meals Food Function Temperature Time (min) Shelf position (°C) Frozen pizza Top / Bottom as per manufac- as per manufac- Heat turer’s instruc- turer’s instruc- tions tions Top / Bottom 200 - 220 as per manufac- French fries Heat or Turbo turer’s instruc-...
  • Page 25 ENGLISH • Put no more than six one-litre • When the liquid in the jars starts to preserve jars on the baking tray. simmer (after approximately 35 - 60 • Fill the jars equally and close with a minutes with one-litre jars), stop the clamp.

  • Page 26: Care And Cleaning

    Food Temperature Time (h) Shelf position (°C) 1 position 2 positions Vegetables for 60 - 70 5 - 6 1 / 4 sour Mushrooms 50 - 60 6 - 8 1 / 4 Herbs 40 - 50 2 - 3...
  • Page 27 ENGLISH 1. Pull the front of the shelf support WARNING! away from the side wall. Make sure that the appliance is cool before you touch it. There is a risk of burns. 10.5 Oven ceiling WARNING! Deactivate the appliance 2. Pull the rear end of the shelf support before you remove the away from the side wall and remove heating element.
  • Page 28 CAUTION! different models. Rough handling of the glass, especially around the edges WARNING! of the front panel, can cause Be careful when you remove the glass to break. the door from the appliance.

  • Page 29: Troubleshooting

    ENGLISH 2. Clean the glass cover. 4. Install the glass cover. 3. Replace the lamp with a suitable 300 °C heat-resistant lamp. 11. TROUBLESHOOTING WARNING! Refer to Safety chapters. 11.1 What to do if... Problem Possible cause Remedy You cannot activate or oper- The oven is incorrectly con- Check if the oven is correctly ate the oven.

  • Page 30: Energy Efficiency

    ......... Serial number (S.N.) ......... 12. ENERGY EFFICIENCY 12.1 Product Fiche and information according to EU 65-66/2014 Supplier's name Model identification BEB351010M Energy Efficiency Index 103.5 Energy efficiency class Energy consumption with a standard load, conven- 0.99 kWh/cycle tional mode Energy consumption with a standard load, fan-forced 0.88 kWh/cycle...
  • Page 31 ENGLISH Number of cavities Heat source Electricity Volume 71 l Type of oven Built-In Oven Mass 33.0 kg EN 60350-1 - Household electric cooking When possible, do not preheat the oven appliances - Part 1: Ranges, ovens, steam before you put the food inside. ovens and grills - Methods for measuring When the cooking duration is longer performance.
  • Page 32 www.aeg.com/shop...

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